Effects of alcohol on your heart
Drinking alcohol is so common that people may not question how even one beer, cocktail, or glass of wine could impact their health. Alcohol is a part of cultural traditions all around the world…and it’s also a drug that chemically alters the body. People of all ages need to understand these effects. Too much alcohol can raise blood pressure and weight, increasing risk of a heart attack, stroke and type 2 diabetes. Higher levels of alcohol consumption were associated with a higher incidence of coronary heart disease. Both men and women who reported heavy episodic drinking, or binge drinking, had the higher risk.
1. What is alcohol?
Alcohol is a ‘depressant’ drug, meaning your brain’s control of your body is being slowed down.
Even a small amount can affect important functions like speech and movement. Drinking very large amounts all at once can slow your heart rate and breathing down to a dangerously low level.
If you drink regularly, you might feel like alcohol doesn’t affect you as much, but this usually means you’ve developed a tolerance to some of the effects.
Remember, the more you drink, the more damage you can cause.
2. How does alcohol affect my heart?
There is a very clear link between regularly drinking too much alcohol and having high blood pressure. Over time, high blood pressure (hypertension) puts strain on the heart muscle and can lead to cardiovascular disease (CVD), which increases your risk of heart attack and stroke.
Those who drink regularly and consume more than the lower risk guidelines are likely to be advised to cut down or stop drinking completely.
Alcohol can significantly impact the cardiovascular system. Alcohol consumption can cause a temporary increase in heart rate and blood pressure. Excess drinking can lead to ongoing:
- Increased heart rate
- High blood pressure
- Weakened heart muscle
- Irregular heartbeat
3. I have a heart condition. Should I give up alcohol?
If you already have a condition that causes arrhythmias, alcohol may increase that risk. This can be especially dangerous in those who have inherited heart rhythm conditions.
Heavier drinking (binge drinking) can also bring on a first episode of arrhythmia; once this has happened for the first time, you’re at an increased risk in the future.
When you stop drinking, or reduce the amount you drink, you’ll see rapid improvement in your blood pressure (you should see a reduction within a few days).
If you have alcoholic cardiomyopathy, stopping drinking can lead to improvement or even recovery for many.
4. I’ve had heart surgery. When can I drink alcohol again?
In hospital, your medications are adjusted to control your blood pressure, but you aren’t drinking alcohol at that time. Back home, if you start drinking regularly again and your blood pressure changes, your GP can alter your medications.
Your doctor will often advise you when it’s safe to start drinking alcohol again, from a medical perspective. Psychologically, however, many people feel low in mood after they’re discharged home, especially following open heart surgery.
Until this feeling passes, it’s usually best not to start drinking alcohol again, as it can make these feelings much worse and last for longer.
5. Will alcohol interact with my heart medications?
For a lot of people on long-term medications, alcohol can make the drug less effective.
If you take medications for diabetes, or you’re on an anticoagulant like warfarin, drinking alcohol can affect the way these drugs work, so it’s important to speak to your doctor.
Alcohol also causes damage to the liver over time, especially if you drink too much.
Medications such as statins that act directly on the liver can cause further damage when combined with alcohol. If you do drink, stay within the low-risk limits.
6. What about alcohol and my weight?
Often, people only associate calories with food, forgetting that many alcoholic drinks are high in calories.
In its purest form, alcohol contains around 7kcal per gram. One unit of alcohol is around 8g, which is 56kcal or the equivalent calories of one custard cream. In comparison, carbohydrates contain 4kcal per gram. Your drink or mixer may also have added sugars, increasing the number of calories it contains.
Regularly consuming too many calories can lead to weight gain and therefore obesity, which is a risk factor for heart attack, stroke and type 2 diabetes.
Alcohol can also make you eat more than you usually would, or make less healthy food choices.
7. How much can I drink safely-Previous Data
There is no drink, such as red wine or beer, that can be proven ‘better’ than another
In January 2016 guideline published by the UK Chief Medical Officers says that both men and women are safest not to drink regularly more than 14 units per week, to keep health risks from drinking alcohol to a low level, and that if you do drink as much as 14 units per week, it is best to spread this evenly over 3 days or more.
Drinking alcohol to excess can cause other serious health conditions, such as cardiomyopathy (where the heart muscle is damaged and can’t work as efficiently as it used to) and arrhythmias (abnormal heart rhythms). Some of these conditions can increase your risk of stroke.
8. How much can I drink safely-Present Development
Just one or two alcoholic drinks can impair your balance, coordination, impulse control, memory, and decision-making. This increases your risk of injuries. Too much alcohol can also shut down parts of your brain that are essential for keeping you alive. Over the long term, alcohol can increase your risk of more than 200 different diseases, including in the liver and pancreas, and certain cancers.
The alcohol you consume resides mostly in the body’s water. Because women tend to have less water in their bodies than men, if a woman and a man of the same weight drank the same amount of alcohol, the woman’s blood alcohol concentration (BAC) would likely be higher. This could help explain why women are more likely to have negative effects from alcohol.
Young to middle-aged women who drink more than one alcoholic beverage a day, on average, were more likely to develop coronary heart disease than people who drink less, according to new research by Kaiser Permanente Northern California.
9.Risk is highest for binge drinking
The study used data from 432,265 adults, ages 18 to 65, who received care in the Kaiser Permanente Northern California integrated health organization. The group was composed of about 243,000 men and 189,000 women who filled out routine assessments between 2014 and 2015 in which they reported their alcohol intake. Researchers then looked at the coronary heart disease diagnoses among participants over the four years that followed.
Participants were divided into three groups, according to their alcohol intake: low (one to two drinks per week), moderate (three to 14 drinks per week for men and three to seven drinks per week for women), or high (15 or more drinks per week for men and eight or more drinks per week for women).
During the four-year follow-up period, 3,108 participants were diagnosed with coronary heart disease. Higher levels of alcohol consumption were associated with a higher incidence of coronary heart disease. Both men and women who reported heavy episodic drinking, or binge drinking, had the highest risk.
Binge drinkers were at even higher risk: They had a 68% higher risk for heart disease than women who reported even a moderate level of alcohol use.
Alcohol intake affected men’s heart risk, too: Those placing in the highest level were 33% more prone to heart disease than those in the moderate level, the researchers found.
10.Occasional binge drinking can affect heart health
But it wasn’t just heavy drinkers who were affected, said Mary Ann McLaughlin, cardiologist at the Mount Sinai Fuster Heart Hospital. The study is interesting because it showed that even occasional drinking, if it reaches the level of binge drinking, can affect heart health, she said.
12.Aren’t there some benefits to drinking alcohol?
Overall, the risks far outweigh any possible benefits.
The newest evidence suggests benefits for heart health of drinking alcohol are less and apply to a smaller group of the population than previously thought. The only group who might see some benefit overall is women over the age of 55, but and even then only at low levels of drinking – around 5 units a week or less.
There is certainly no reason to start drinking alcohol if you don’t already. There is also no drink, such as red wine or beer, that can be proven ‘better’ than another.
